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Friday, May 20, 2011

Summertime Chicken

Well, it may really never be summer in WI
but this chicken is great anytime! 

Its perfect for picnics and parties, either hot or cold!

Ingredients:
1-1/2 c. sourdough cheese croutons, crushed
1-1/2 c. honey mustard salad dressing, divided
4 boneless, skinless chicken breast, sliced in strips
2 T. orange juice

Spread crushed croutons on wax paper; set aside. Spoon half the dressing into a shallow bowl; set aside. Dip chicken in dressing; coat in croutons. Arrange on ungreased baking sheet; bake at 375 degrees for 20-25 minutes or until juices are clear when chicken is pierced with a fork. Combine remaining dressing and orange juice in a microwave safe bowl; heat for 30 seconds on high. Stir and serve as a dipping sauce for the chicken strips. Serves 4. 










Recipe from 5 Ingredients or Less Cookbook

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